Wage and Hour Wednesdays: Best Practices for Hospitality Industry Employers

From hotels and resorts to restaurants and more, the hospitality industry continues to experience complex demands related to wage and hour laws. Compliance with the federal Fair Labor Standards Act (FLSA) and applicable state laws is critical for employers to minimize the risk of costly mistakes.

Join us for this program, where we will provide best practices related to tip pooling and tip credits, and review common misclassification issues and exemption challenges in the hospitality industry.